{"id":108,"date":"2016-02-21T18:38:47","date_gmt":"2016-02-21T18:38:47","guid":{"rendered":"http:\/\/kostforskning.dk\/?page_id=108"},"modified":"2024-11-25T15:45:00","modified_gmt":"2024-11-25T15:45:00","slug":"ph-d-afhandlinger","status":"publish","type":"page","link":"https:\/\/kostforskning.com\/en\/forskning\/ph-d-afhandlinger\/","title":{"rendered":"PhD Dissertations"},"content":{"rendered":"<h5>2023+<\/h5>\n<p><strong>Dorthe Wiinholdt Christensen<\/strong><br \/>\nEarly Palliation to patients with Alcoholic Liver Cirrhosis. The PALC-project<\/p>\n<p><strong>Nawal Fayyaz Roga<\/strong><br \/>\nImpact of education level and employment status on the effectiveness of intensive tobacco and nicotine cessation programs<\/p>\n<p><strong>Saeed Ghobadi<\/strong><br \/>\nUnderstanding the associations between infant feeding, early lifestyle behaviours, and cardiovascular outcomes in children<\/p>\n<h5>2022+<\/h5>\n<p><strong style=\"font-size: 16px;\">Mozhgan Esmaeilpour<\/strong><br \/>\nInfluence of female-specific hormones on body composition and body weight trajectories<\/p>\n<h5>2021+<\/h5>\n<p><strong>Hanyue Zhang<\/strong><br \/>\nTesting For the Protein Leverage Hypothesis in Children, Adolescents and Pregnant Women and their Offspring<\/p>\n<h5>2018+<\/h5>\n<p><strong>Christina Walker <\/strong><br \/>\nEarly life exposure to low vitamin D and risk of congenital heart disease<\/p>\n<\/p>\n<h5>2023<\/h5>\n<p><strong>Monica Ladekarl <\/strong><br \/>\nOBEAT \u2013 Beating Obesity: A feasibility trial.<\/p>\n<p><strong>Fanney Thorsteinsdottir <\/strong><br \/>\nInfluence of prenatal vitamin D on the development of asthma later in life.<\/p>\n<h5>2022<\/h5>\n<p><strong>Xuan Ren <\/strong><br \/>\nExposure to n-3 Long Chain Polyunsaturated Fatty Acid and Trans<br \/>\nFatty Acid during pregnancy and early childhood and adiposity<br \/>\ndevelopment during childhood<\/p>\n<h5>2020<\/h5>\n<p><strong>Karoline Winckler <\/strong><br \/>\nVascular ageing &#8211; carotid intima-media thickness and cardiovascular risk factors in persons with and without diabetes<\/p>\n<h5>2019<\/h5>\n<p><strong>Amelie Cleo Keller<\/strong><br \/>\nVitamins A and D during gestation and offspring metabolic health<\/p>\n<h5>2018<\/h5>\n<p><strong>Nora D\u00f6ring <\/strong><br \/>\nObesity, health-related quality of life, labour market participation and effects and cost-effectivness of a childhood obesity prevention trial in societal perspective<\/p>\n<h5>2017<\/h5>\n<p><strong>Camilla Bj\u00f8rn Jensen<\/strong><br \/>\nPrenatal vitamin D exposure, birth weight and BMI at 7 years of age<\/p>\n<p><strong>Jeanett Friis Rhode <\/strong><br \/>\nDietary and physical activity behaviours among preschool children<\/p>\n<p><strong>Maria Stougaard <\/strong><br \/>\nVitamin D from food fortification and preeclampsia<\/p>\n<h5>2016<\/h5>\n<p><strong>Susanne Lempert<\/strong><br \/>\nKost og oral sundhed \u2013 betydning af mejeriprodukter for udviklingen af parodontale tilstande, caries og syreskader<\/p>\n<p><strong>Mina Nicole Holmgaard H\u00e4ndel<\/strong><br \/>\nNutrients and diet in early life and risk of pediatric fractures<\/p>\n<h5>2015<\/h5>\n<p><strong>Rasmus K\u00f8ster Rasmussen <\/strong><br \/>\nDiet and Metabolic Syndrom<\/p>\n<p><strong>Jeanett Tang-Peronard <\/strong><br \/>\nSammenh\u00e6ngen mellem tidlig PCB eksponering og senere forekomst af fedme (Early PCB exposure and the relation to subsequent obesity)<\/p>\n<p><strong>Nanna Julie Olsen<\/strong><br \/>\nPrevention of weight gain among normal weight, high risk, pree-school children &#8211; a randomized controlled intervention study<\/p>\n<p><strong>Miaobing Zheng<\/strong><br \/>\nConsumption of sugar-sweetend beverages and the changes in body fatness among children<\/p>\n<h5>2014<\/h5>\n<p><strong>Sofus Christian Larsen<\/strong><br \/>\nMicronutrients, genetic predisposition to obesity and changes in measures of adiposity<\/p>\n<p><strong>Cameron Keith McDonald<\/strong><br \/>\nScacopenia, lean body mass change and dietary protein intake. Centre for Dietetic Research (C-Diet-R)<\/p>\n<h5>2013<\/h5>\n<p><strong>Mia Sadowa Vedtofte<\/strong><br \/>\nDietary alpha-linolenic acid intake and risk of coronary heart disease<\/p>\n<p><strong>Britt Wang Jensen<\/strong><br \/>\nEffects of a school-based intervention on dietary intake, and the association between beverage intake and the development of obesity during childhood<\/p>\n<h5>2011<\/h5>\n<p><strong>Helle Hare<\/strong><br \/>\nBetydningen af tidlig livsstil og sundhed for kostvaner som ung og voksen<\/p>\n<p><strong>Mette Kildev\u00e6ld Simonsen<\/strong><br \/>\nAssociation between intentional weight loss and mortality among initially healthy men and women<\/p>\n<h5>2010<\/h5>\n<p><strong>Iben Kynde<\/strong><br \/>\nImpact of dietary carbohydrate quality and the interaction with physical activity to changes in insulin sensitivity among children and adolescents<\/p>\n<p><strong>Jane \u00d8stergaard Pedersen<\/strong><br \/>\nModificeres sammenh\u00e6ngene mellem henholdsvis alkoholindtag, rygning og \u00e6ndringer i body mass index og d\u00f8delighed af fysisk aktivitet?<\/p>\n<p><strong>Birgit Marie Nielsen<\/strong><br \/>\nMejeriprodukter og udvikling af insulinresistens blandt b\u00f8rn og unge og interaktioner med fedme, fysisk aktivitet og famili\u00e6r diabetes<\/p>\n<h5>2008<\/h5>\n<p><strong>Ida Husby<\/strong><br \/>\nB\u00f8rns mad, mellemm\u00e5ltider og hovedm\u00e5ltider &#8211; i et folkesundhedsperspektiv<\/p>\n<p><strong>Marianne Vam\u00f3si<\/strong><br \/>\nBio Psychological and Social Determinants of Obesity<\/p>\n<h5>2005<\/h5>\n<p><strong>Marianne Uhre Jakobsen<\/strong><br \/>\nIntake of ruminant trans fatty acids in the Danish population aged 1-80 years. Dietary fat and risk of coronary heart disease: possible effect modification from gender and age<\/p>\n<p><strong>Dorthe Overgaard<\/strong><br \/>\nPsychological workload and body weight<\/p>\n<h5>2003<\/h5>\n<p><strong>Jens Christian Holm<\/strong><br \/>\nPhysiological regulation of leptin<\/p>\n<p><strong>Per Togo <\/strong><br \/>\nFood intake pattern and development of obesity<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2023+ Dorthe Wiinholdt Christensen Early Palliation to patients with Alcoholic Liver Cirrhosis. The PALC-project Nawal Fayyaz Roga Impact of education level and employment status on the effectiveness of intensive tobacco and nicotine cessation programs Saeed Ghobadi Understanding the associations between infant feeding, early lifestyle behaviours, and cardiovascular outcomes in children 2022+ Mozhgan Esmaeilpour Influence of &hellip; <a href=\"https:\/\/kostforskning.com\/en\/forskning\/ph-d-afhandlinger\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">PhD Dissertations<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":68,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/pages\/108"}],"collection":[{"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/comments?post=108"}],"version-history":[{"count":15,"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/pages\/108\/revisions"}],"predecessor-version":[{"id":2291,"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/pages\/108\/revisions\/2291"}],"up":[{"embeddable":true,"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/pages\/68"}],"wp:attachment":[{"href":"https:\/\/kostforskning.com\/en\/wp-json\/wp\/v2\/media?parent=108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}